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quick lunch idea vegetarian

Cucumber Avocado Feta Salad

Prep Time 5 minutes
Cook Time 0 minutes
Course Salad
Cuisine Mediterranean
Servings 1 person

Ingredients
  

  • 2 mini or Persian cucumbers
  • 1 small avocado
  • 1/8 cup diced shallot (can use more or less depending on your preference)
  • 2 tsp dill (fresh or dried)
  • 1/4 cup of feta cheese
  • 2 tbsp of Greek dressing
  • salt & pepper to taste

Instructions
 

  • Wash and dry cucumbers and peel shallot.
  • Cut cucumber in half long way, place flat sides down, and cut into 1/2 inch pieces.
  • Dice shallot.
  • Put cucumber and diced shallot into a medium bowl.
  • Slice avocado into bite-sized chunks and add to bowl with the cucumber and shallot.
  • Add feta, dill, and Greek dressing to bowl with the cucumber, shallot, and avocado.
  • Mix ingredients.
  • Season with salt and pepper to taste.
  • Enjoy!
Keyword Quick