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summer kale salad

Kale Salad with Apples, Carrots & Goat Cheese

Prep Time 5 minutes
Course Lunch, Salad
Servings 1 person

Ingredients
  

  • 1 1/2 cup kale leaves add more if you'd like
  • 1/2 cup matchstick carrots
  • 1 fuji apple cut into bite-sized chunks
  • 1/4 cup goat cheese
  • 2 tbsp poppy seed dressing

Instructions
 

  • In large bowl, place kale leaves and tear ones that are too big.
  • Add carrots to bowl with kale.
  • Dice apple and add those to the bowl too.
  • Add goat cheese.
  • Top with poppy seed dressing.
  • Enjoy!
Keyword Quick